Angel Rock Catering has been providing hot and cold buffets food for weddings , parties and a host of private functions in the West Midlands area since 1998

Served Hot Meals from £14 pp Cold Buffets from £5 pp  

Hot and Cold Buffets from £7.50 pp


 

Prices for our hot menus start from £14 - £18 per head  for a two course meal and £18 - £22 per head for a three course meal dependant mainly on main meals selected .We can catering for between ten and three hundred guests so whether you are hosting an intimate dinner party or a wedding you can rest assured that you are in safe hands with Angel Rock.

Table linen , crockery , cutlery  ,and kitchen staff are inclusive.

Sample menus are purely a taster of the dishes which our chef can provide

Top Tip: To help you decide which food to order ,our chef can visit you at your home and cook a selection for you . Mention when enquiring if you would like to take advantage of this unique service.



Sample Menu - Hot Food


Starters




Melon and Parma Ham Green salad with Fresh Mango in a Thai Sweet Chilli Dressing (v) Antipasti (v)
Poached egg served cold on a french dressed bed of rocket (v)
Potted Shrimp Mushroom and Stilton on ciabatta served with a Black Pepper Sauce(v) Caesar salad with herbed croutons Tempura— fish or vegetable served with a dipping sauce
Duck Liver Parfait served on crusted bread with red onion jam Spiced lentil soup (v) Roasted Red Pepper Soup with Black Pepper Cream (v)



Main Courses


White Fish and King Prawns in a Basil Pesto Sauce with new potatoes and green vegetables  Chicken in a white wine and mushroom sauce with new potatoes and green beans
Goats cheese and sun dried tomato tartlets on a green leaf salad (v) Four Cheese Lasagne served with garlic rubbed bread
Duck Breast in a Fig and Orange Sauce served with new potatoes and wilted spinach Pan Fried Beef and Shallots in Red Wine served with roast potatoes and root vegetables Jerk chicken with basmati rice , kidney beans and chick peas.
Lamb shank on a bed of mustard seed mashed potato
Tagliatelle pasta served with a creamy mushroom sauce (v) Chilli Con Carne with spiced potato wedges and a sour cream dip Seared Salmon in a Coriander and Lime Jus served with mediterranean couscous Coq au vin and potato gratin



Desserts

Lemon and Lime Cheesecake Pecan pie with maple syrup Rich Chocolate Mousse
Chocolate Profiteroles
Raspberry Brulee Seasonal Gateaux





A coffee and cheese board course can be provided at a charge of £4.00 per head


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Cold Buffets

Our Self Service Wedding banquets start from £5.00 per head

Click on the buffet titles to view full menus or email us and we will send the menus to you by return mail.

These are a small selection of sample ideas ,so if your perfect menu is not among them , then email or call us with your budget and function details and we will work with you to personalise a menu 


Traditional Buffet - £5 per head



Four Corners of the Globe Selection - £6.00 per head
Countryside Buffet - £6.50  per head

Christmas Buffet - £7 per head A Twist of Elegance Buffet - £8 per head Gourmet Buffet - £9.00 per head



Mix and Match Buffets - Design your buffet from £6.00 per head

Hot and Cold Buffets - From £7.50 per head



If you are having trouble getting our menus to open then check as to whether your pop-up blocker could be stopping the menus opening , as they display in a new window. Alternatively , email the office on angelcatering@fsmail.net  , and we'll mail you back the menus


We also offer HOG ROASTS if you are thinking of something a little unusual. Please view the details by clicking on our HOG ROAST section