A Hog Roast is the perfect centre piece to any function providing delicious food and a great atmosphere
For events with 100 or more guests then contact us and we will help put together a mixed package
For events of less than 100 then contact us and we'll quote accordingly.

 60 kilo  Whole Locally Farmed Pig with Rolls and Apple Sauce , Stuffing and Two Salads Serves 100 £500
Whole Lamb with Mint Sauce Serves 40    £320
Whole Beef Rump Serves 25 £150
Whole Sirloin Serves 25 £180


Premium Disposable Plates and Cutlery plus All Weather Cooking Gazebo and Serving Tables. Included
China Plates and Stainless Steel Cutlery £0.70 per head
Hog Roast Chef £80 per half day
 Extra Salads and Savoury Tart Selection ( Selection of 3 salads and 3 tart flavours) £3.00 per head



Top Tip : When ordering a salad selection then work on ordering for roughly 50% of your  guests to reduce the total bill. There will be plenty to go around as many guests will feast on hog and only have a small salad potion


Starters , Desserts and Canapes are available to turn your hog roast into a full blown extravaganza feast. Please contact us for more information

To reserve your hog roast then a deposit of £100 is applicable with the outstanding balance to be cleared on or before the date of the event.

Hog roast machines (with or without hog) are available for rental . See our rental page for more information